{"id":2306,"date":"2015-11-03T16:40:34","date_gmt":"2015-11-03T15:40:34","guid":{"rendered":"https:\/\/bioforschung.at\/?p=2306"},"modified":"2015-11-03T16:41:29","modified_gmt":"2015-11-03T15:41:29","slug":"bio-forschung-austria-in-der-zeitschrift-weinbau","status":"publish","type":"post","link":"https:\/\/www.bioforschung.at\/sk\/bio-forschung-austria-in-der-zeitschrift-weinbau\/","title":{"rendered":"BIO FORSCHUNG AUSTRIA in der Zeitschrift Weinbau"},"content":{"rendered":"<p>Der Erfolg in der Landwirtschaft und im Weinbau wird stark vom Standort, dem Klima, den genetischen Eigenschaften der Pflanzen und der F\u00e4higkeit des Bewirtschafters bestimmt, diese Faktoren in Einklang zu bringen. Dr. Eva Erhart von der BIO FORSCHUNG AUSTRIA hat einen Artikel zu diesem Thema in der Zeitschrift &#8222;Der Weinbau&#8220; verfasst.<\/p>\n<p>Lesen Sie mehr unter:<\/p>\n<p><a href=\"https:\/\/www.bioforschung.at\/wp-content\/uploads\/2015\/11\/BioforschungS58-59.pdf\" target=\"_blank\">Angewandte Forschung bringt Erfolg im Weinbau<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Der Erfolg in der Landwirtschaft und im Weinbau wird stark vom Standort, dem Klima, den genetischen Eigenschaften der Pflanzen und<\/p>\n","protected":false},"author":14,"featured_media":1600,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1,34],"tags":[],"class_list":["post-2306","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-allgemein","category-landwirtinnen"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.bioforschung.at\/sk\/wp-json\/wp\/v2\/posts\/2306","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bioforschung.at\/sk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bioforschung.at\/sk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bioforschung.at\/sk\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bioforschung.at\/sk\/wp-json\/wp\/v2\/comments?post=2306"}],"version-history":[{"count":1,"href":"https:\/\/www.bioforschung.at\/sk\/wp-json\/wp\/v2\/posts\/2306\/revisions"}],"predecessor-version":[{"id":2307,"href":"https:\/\/www.bioforschung.at\/sk\/wp-json\/wp\/v2\/posts\/2306\/revisions\/2307"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bioforschung.at\/sk\/wp-json\/wp\/v2\/media\/1600"}],"wp:attachment":[{"href":"https:\/\/www.bioforschung.at\/sk\/wp-json\/wp\/v2\/media?parent=2306"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bioforschung.at\/sk\/wp-json\/wp\/v2\/categories?post=2306"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bioforschung.at\/sk\/wp-json\/wp\/v2\/tags?post=2306"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}